3. Drive slowly and avoid fast starts at wide open throttle until the engine has warmed up.
4. Avoid lugging the engine by not running the engine at very low speeds in higher gears.
5. Avoid hard braking. Break in new brakes with moderate use for the first 200 mi 300 km .
Pre Riding Checklist
Read the CONTROLS AND INDICATORS section before
riding your motorcycle. Failure to understand the
operation of the motorcycle could result in death or
serious injury. (00043a)
Before riding your motorcycle at any time, make a general inspection to be sure it is in safe riding
condition.
Stop the engine when refueling or servicing the fuel
system. Do not smoke or allow open flame or sparks near
gasoline. Gasoline is extremely flammable and highly
explosive, which could result in death or serious injury.
(00002a)
Avoid spills. Slowly remove filler cap. Do not fill above
bottom of filler neck insert, leaving air space for fuel
expansion. Secure filler cap after refueling. Gasoline is
extremely flammable and highly explosive, which could
result in death or serious injury. (00028a)
Use care when refueling. Pressurized air in fuel tank can
force gasoline to escape through filler tube. Gasoline is
extremely flammable and highly explosive, which could
result in death or serious injury. (00029a)
1. Verify fuel is present in tank and add fuel if required.
2. Adjust mirrors to proper riding positions.
3. Check the oil level. Add oil if necessary.
4. Check controls to make sure they operate properly. Operate the front and rear brakes,
throttle, clutch and shifter. All controls should operate freely without binding.
5. Check steering for proper operation by turning the handlebars through the full operating
range. Handlebars should turn smoothly without binding.
Be sure tires are properly inflated, balanced, undamaged,
and have adequate tread. Inspect your tires regularly and
see a Harley Davidson dealer for replacements. Riding
with excessively worn, unbalanced, improperly inflated,
overloaded or damaged tires can lead to tire failure and
